Menu
Starters
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Antipasto $12.00
Italian ham, pepperoni, mushrooms, artichokes, olives, tomatoes & mozzarella, over a bed of romaine served with our housemade balsamic.
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Bruschetta $7.00
Tomatoes and black olives tossed our housemade balsamic served on toasted garlic bread.
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Caprese $9.00
Fresh handmade mozzarella complimented by fresh tomatoes, olive oil, and balsamic vinegar.
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Chicken Caesar $11.00
Grilled chicken, romaine lettuce, croutons and Parmesan tossed in our signature Caesar.
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Everyone's Favorite Garlic Bread $6.00
Garlic bread with melted mozzarella, served with a side of our Nonna's marinara.
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Fried Calamari $9.00
Lightly fried to perfection. The Italian staple. Served with marinara.
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Fried Mozzarella $9.00
Golden, crispy, gooey mozzarella. Served with marinara.
East Coast Pizza & Calzones
Dough is made fresh daily. All of our pizzas are 14″
Calzones are stuffed by mozzarella and ricotta. Add a house salad & bread $2.25
Additional toppings $1.25 each. Choose from pepperoni, saugsage, ham, ground beef, meatballs, mushrooms, onions, green peppers, black olives, tomatoes, spinach, artichoke hearts, garlic, pesto, pineapple, anchovies, jalapenos, ricotta cheese and extra mozzaralle cheese.
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Americano $14.00
Pepperoni and mushrooms
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Cheese $11.00
East Coast Style Pizza
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Capriccosa $16.00
Italian ham, mushrooms, artichokes, and black olives
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Florentina $13.00
Ricotta, spinach, garlic, and Parmesan cheese
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Meat Lovers $15.00
Italian sausage, meatball, and Italian ham
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Margherita $12.00
Fresh diced tomatoes and basil pesto.
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Supreme $16.00
Pepperoni, sausage, peppers, onions and mushrooms.
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Florentina Calzone $9.00
Spinach & Parmesan cheese
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Italian Calzone $9.00
Italian ham & sausage
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Build Your Own Calzone $10.00
Mozzarella, Ricotta, & your choice of 3 ingredients.
Pastas
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Nona's Spaghetti and Handmade Meatballs $14.00
Soft moist homemade meatballs with marinara.
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Luca's Lasagna Al Forno $15.00
A helping of old fashioned lasagna. Bolognese, mozzarella, ricotta and bechamel.
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Capellini alla Pesto $14.00
Fresh tomatoes, garlic, fresh basil pesto and olive oil all over angel hair. *Add chicken $3.00 or shrimp $4.00
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Spaghetti Meat Sauce Alla Bolognese $14.00
Fresh ground Angus chuck simmered in our signature pomodoro. *Add meatballs or sausage $3.00 each.
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Alfredo Reggiano $13.00
Fresh cream infused with real garlic, butter and Parmesan cheese. *Add chicken $3.00 or shrimp $4.00
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Penne Pomadoro and Sausage $14.00
Braized homemade sausage over penne pomordoro. Robust and full flavor.
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Baked Ziti $14.00
Stuffed full of ricotta & mozzarella.
Meats
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Eggplant Parmigiana $13.00
Sliced, egged and breaded. Baked and smothered in marinara and mozzarella. Served with penne pasta in our marinara.
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Chicken Parmigiana $15.00
Sliced, egged and breaded. Baked and smothered in marinara and mozzarella. Served with penne pasta in our marinara.
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Veal Parmigiana $17.00
Tender cutlets, pounded, egged and breaded. Baked and smothered in marinara and mozzarella. Served with penne pasta in our marinara.
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Chicken Marsala $15.00
Tender cutlets sauteed in garlic, olive oil, mushrooms and Marsala wine.
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Veal Marsala $17.00
Tender cutlets sauteed in garlic, olive oil, mushrooms and Marsala wine.
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Chicken Picata $15.00
Tender cutlets sauteed in garlic, olive oil, capers, lemons and white wine. Savory and delicious.
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Veal Picata $17.00
Tender cutlets sauteed in garlic, olive oil, capers, lemons and white wine. Savory and delicious.
Italian Specialty Desserts
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Sicilian Cannolis $2.25+
Tube pastry shells filled w/ ricotta and smashed in chocolate chips
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N.Y. Cheesecake $4.25
An Italian staple. creamy & smooth.
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Decadent Chocolate Cake $4.25
Just like it sounds...dark chocolate goodness.
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Tiramisu $4.25
Delicate lady fingers soaked in espresso, layered between sweet mascarpone cheese & chocolate.
